Urad Daal Atta (flour)

Urad Daal Atta flour, Organic rice grinded in most hygiene conditions to get the purest form of urad daal flour.

• Urad Daal Atta  Flour or  White urad daal  Flour is milled from a special variety of urad daal , often known as "sticky urad daal ," that is very starchy and has exceptional binding qualities.
• Nutritious and Healthy: Urad Dal Flour is rich in protein, fiber and other essential nutrients, making it a healthy and nutritious ingredient for cooking and baking.
• Urad Daal flour is a healthier alternative for making breakfast food that is nutritious.
• Hygienically packed, No Additives or Preservatives added
• Ingredients : It is made up of good quality white raw urad daal.